Curry Vegetables with Thai Sauce

1 package of Thai Curry mix
1 package of 'Steam Fresh' Asian Vegetables
1 can of Coconut Milk
1 cup of Zucchini (chopped)
1 cup of Red Cabbage

Mix Thai Curry mix with Coconut Milk, add remaining vegetables and let simmer for 20 mins.

Add Baked or Broiled Chicken or Tofu for Protein and Basmati Brown Rice or Rice Noodles